![]() He used to keep the market open later, but things have been shaky. Most of the time, the calls were requests for routine check-ins or to show law enforcement presence. ![]() In the month of April, there were 38 calls for police response between 8 and 9 p.m., about twice as many as the previous hour. In the area’s four main thoroughfares, the number of calls to police starts to creep up. ![]() The last streaks of sun wane over the neighborhood to make room for the night. He’s stocked the market with new goods for them, like toothpaste and tissues. Some are receiving kidney, liver and bone marrow transplants. Most days, owner Steve Alkayed sees Baylor’s visiting patients from the apartment building across the way. It’s a grocer, a restaurant, a place to buy beer and wine. Main Street Market is just about a year old and sells a bit of everything. Smith Machine Works, a longtime local steel manufacturer for gas-liquid separation. They’re found inside Mexican joint Pepe’s & Mitos and on the side of Ed W. Traces of the whimsy in his art can be seen throughout the murals he’s been commissioned to do on nearby businesses and buildings. On a blistering Saturday afternoon, Jim Bilgere sells from stacks of his paintings. As businesses closed and new storefronts opened, some restaurant owners selling donuts, tacos and chicken wings benefited from being across from a sixth- through 12th-grade school, she said, smiling. Over the last decade, she said, the school never saw any issues between their students and the nearby bar operators. Some saw the school as a way to signal safety, while others worried the kids would disrupt their day-drinking customers. Ahead of the City Council vote to waive a rule about schools not being within some hundred feet of where alcohol was sold, she walked bar to bar, very pregnant, seeing how owners felt about having students as neighbors. Year to year, day to day, hour to hour.ĭays ahead of graduation, Bhatia remembers the work it took to get the school open in 2012. The only absolute is that Deep Ellum continues to change. ![]() The Dallas Morning News spent weeks visiting the neighborhood around the clock, speaking with more than 40 business owners, residents, workers and artists. He’s among many in Deep Ellum pleading with the rest of Dallas to see their beloved, historical - and often contentious - neighborhood holistically, as a layered, vibrant, multifaceted corner of downtown. “Deep Ellum is now a true 24-hour district.” “And you never leave a half-square mile, ever,” Daniel said. Within a few blocks, they can get a vegan burger for lunch, a happy hour sake martini, a brisket dinner, a nightcap with a friend. They can walk to their office or co-working space. Today someone can wake up in a Deep Ellum luxury high-rise, loft, or one of the few remaining affordable units, Daniel said, and walk down the street and grab a cappuccino. Lunch hours brought new faces before sundown. When he was directing The Factory from 2016 to 2020, he saw more restaurants flocking to the area. ![]()
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